Thursday, July 22, 2010

Are You The Predator?

(from Ray Edwards Email Updates 7-22-10)

Maybe you’ve seen the new movie, Predators.

The plot is simple: humans find themselves on a planet that is a game preserve, and the humans are the prey. They’re being hunted by aliens for sport.

This is how most of us feel about marketers. We feel like we are the prey, and the marketers are the hunters. Merciless, weird hunters who are not really interested in our pain, our fear, or our lives.

That’s why people are drawn to marketers who actually care about the people they sell to. It’s why company’s with high standards of excellence, customer service, and integrity enjoy long-lived success.

From the marketer’s viewpoint, it look like this: it’s the difference between being a predator – or being the shepherd who protects and cares for the flock.

Which one are you? And if you don’t like the answer, here’s a follow-up question: which one will you be today?

Wednesday, July 7, 2010

Beverage Charges at Old Country Buffet, Country Buffet, Ryan's

A letter to Country Buffet/Old Country Buffet HQ:

I see that you are now charging for beverages at Old Country Buffet. Interesting that only a couple of years ago you were loudly advertising the fact that you DIDN'T do so when all your competitors did.

It's really disappointing when a retailer (that includes restaurants) attempts to resuscitate corporate profits by sticking it to their customers, especially in tough economic times such as what we're ALL experiencing today.

Instead of helping your customers through the down times, you focus on your bottom line and think only of how to squeeze a bit more cash from customers' wallets.

In terms of marketing that tactic seems rather foolish -- if people are scaling back on dining out, why would they come to OCB if they will be paying MORE for their meal?

We're all in survival mode, but some businesses handle it better than others. Had you any sense or understanding of the marketplace, you would surely realize that offering diners even a temporary price rollback or something extra as thanks for patronizing your restaurants when they should be eating at home to save money, would bring you many more customers and immeasurable good will.

I and my family will no longer be dining at OCB, although we had enjoyed doing so for many years. Along with the ridiculous price increase we saw the last time we visited, your now additional charge for beverages just priced you right our of our budget and more importantly, out of our desire to patronize any merchant who shows such disregard for its customers.

While our "boycott" of OCB won't make a bit of difference to your bottom line, I am certain others will come to the same conclusion we have. I hope that in the end, though you may not lose any money from having fewer customers (you'll make it up in those beverage charges) your image will be tarnished enough so that when people do have greater disposable income for dining out, they'll remember the policies you and other retailers initiated to prop up drooping revenues and patronize those who instead partnered with consumers to weather the storms together.